
THE PLANT BASED EXPERIENCE

STARTERS
BAKED QUINOA FALAFEL SLIDERS 1200
Quinoa, Black Beans, Pumpkin Seeds, Herbs and Spices, Sprout, Handmade WW Slider Buns, Vegan TZATZIKI Sauce
CHIP AND DIP 650
An array of chips and our Handmade Dips
SMASHUP CHICKPEAS BRUSCHETTA 850
Chickpeas, Sundried Tomatoes, Parsley Pesto, Handmade Rustic Bread
GREEN GOODNESS BISQUE 800
Broccoli, Kale, Spinach, Green Peas, Onions, Sweet Potato, Herbs and Spices, Coconut Cream, Nuts and Seeds (served with our artisan rusty bread)


SALADS
SIMPLY GREEN 2000
Mixed Greens, Pecans, Cashew Cheese Honey Vinaigrette Sauce, Tomatoes, Cranberries, Bell Peppers
KALE CRANBERRY 1500
Organic Kale, Cranberries, Almonds, Pumpkin Seeds, Sunflower Seeds, Purple Cabbage, Creamy Cashew Dressing
BROCCOLI SALAD + SMOKED COCONUT 1750
Broccoli, Cauliflower, Smoked Coconut, Cranberries, Sunflower Seeds, Onions, Honey Mustard
ROASTED SWEET POTATO + QUINOA 1650
Garlic Flavored Roasted Sweet Potato, Kale, Quinoa, Cranberries, Red Wine Vinaigrette Dressing
CURRIED BLACK LENTIL 1750
Black Lentils, Apples, Cashew Dressing, Cashews, Onions, Curry Vinaigrette Blend, Dijon Mustard, Bell Peppers, Romaine Lettuce
